- Kleine beker (150 g) magere Griekse yoghurt
- Handvol (10) bramen
- Twee Weetabix-biscuits
- 1 el walnoten, gehakt
- 1 tl lijnzaad (geroosterd)
- Doe twee Weetabix in een kom, voeg Griekse yoghurt en bramen toe en bestrooi met gehakte noten en geroosterde zaden. Geniet ervan!
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